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□-» The Organic Chem Lab Survival Manual

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 Title:  The Organic Chem Lab Survival Manual
Division:  Methods, Synthesis & Techniques / John Wiley & Son / 英文版
Author/Editor:  James W. Zubrick    Star:  
ISBN: 0471215201
Introduce Date:  2006年07月21日21:38 , Release Date:  2008年07月14日19:28
Introducer:  hoc2h2 , Rate: 41/641  
Format:  pdf(editorial)  Download 

Comment:    Reason:

Appraiser: mdscik  Grade: +1  Reason: ( 这本书还行 )
Appraiser: popeye.cn  Grade: +1  Reason: ( 这本书显示的封面是第六版本的。但是，实际是第二版，而且是扫描版。 )
Appraiser: 明月飞光  Grade: +5  Reason: ( 这本书很棒 )
Appraiser: popeye.cn  Grade: +5  Reason: ( 我想要这本书，谁能帮忙发到我的邮箱？ )
Appraiser: 影心  Grade:  -1  Reason: ( 相关地址失效了 )
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Description:

The Organic Chem Lab Survival Manual: A Student's Guide to Techniques, 6th Edition
James W. Zubrick
ISBN: 0-471-21520-1
Paperback
368 pages
July 2003
Wiley List Price: US $61.95

Written for the laboratory that accompanies the sophomore/junior level courses in Organic Chemistry, Zubrick is a paperback student guide to the basic techniques of the Organic Chemistry lab. The book describes the instruments and techniques used in an Organic Chemistry lab. Diagrams show students how to make measurements, set up labs and perform meaningful experiments.

Chapter 1. Safety First, Last, and Always.

Chapter 2. Keeping a Notebook.

Chapter 3. Interpreting a Handbook.

Chapter 4. Jointware.

Chapter 5. Microscale Jointware.

Chapter 6. Other Interesting Equipment.

Chapter 7. Pipet Tips.

Chapter 8. Syringes, Needles and Septa.

Chapter 9. Clean and Dry.

Chapter 10. Drying Agents.

Chapter 11. On Products.

Chapter 12. The Melting Point Experiment.

Chapter 13. Recrystallization.

Chapter 14. Recrystallization: Microscale.

Chapter 15. Extraction and Washing.

Chapter 16. Extraction and Washing: Microscale.

Chapter 17. And Now—Boiling Stones.

Chapter 18. Sources of Heat.

Chapter 19. Clamps and Clamping.

Chapter 20. Distillation.

Chapter 21. Microscale Distillation.

Chapter 22. The Rotary Evaporator.

Chapter 23. Reflux and Addition.

Chapter 24. Reflux: Microscale.

Chapter 25. Sublimation.

Chapter 26. Microscale Boiling Point.

Chapter 27. Chromatography: Some Generalities.

Chapter 28. Thin-Layer Chromatography: TLC.

Chapter 29. Wet-Column Chromatography.

Chapter 30. Refractometry.

Chapter 31. Instrumentation in the Lab.

Chapter 32. Gas Chromatography.

Chapter 33. HP Liquid Chromatography.

Chapter 34. Infrared Spectroscopy.

Chapter 35. Nuclear Magnetic Resonance.

Chapter 36. Theory of Distillation.

Chapter 37. Theory of Extraction.

Index.

http://as.wiley.com/WileyCDA/Wil ... ableOfContents.html